Showing posts with label back yard vegetable garden. Show all posts
Showing posts with label back yard vegetable garden. Show all posts

Friday, July 3, 2009

The Wilder Side

I have 2 categories of wild in my garden though arguably, most of it looks wild. I have had someone walk by and ask if he might help me by weeding. Well, let's just say that no one can weed my garden but me. My 2 wildest things are my bird/squirrel sown flowers and almost all of my backyard.

This safflower is finally in bloom. It is a birdseed flower. It's not as pretty as sunflowers but I am committed to letting it go to seed. Perhaps I will collect it before it resows itself.
This is part of my cilantro bed. Right now all of it is bolting and going to seed. The advantage of this is that I may adorn my food with flowers and green coriander seeds, milder than mature seeds.
This white queen tomato is flanked by more birdseed flowers, sunflowers which I transplanted when very small to the back.
Here's my Dr. Wyche tomato. I look at this picture and see several problems with my backyard. I think this explains why my front gets more attention. I might do something later on to help this tomato grow better than it will as currently planted. I oughta rip out those redmustards that are bolting. Aw, the warmth of summer!
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Friday, June 12, 2009

Backyard Chaos

I am a little embarrassed by my backyard because I haven't given it as much TLC as the front and it shows. It has however been productive in some ways.

The best thing I've got going here is my cilantro bed. Everything in here is self-sown and though I should probably weed it, it is mostly cilantro. In addition to cilantro are chives and numerous mitsuba, a japanese herb that I am not fond of but I haven't had the heart to eradicate. I did however pull up the original generation of mitsuba and replant it in a dark corner. That is why there is some bare soil here. I also poked in a couple tall growing snapdragons just for fun.
This white queen tomato is my centerpiece. In front of it is some giant red mustard, all self-sown. To the right behind it is some birdfeeder sunflowers that I transplanted here. There's more stuff in the background. I'll try to get to that later on.
Here's the Dr Wyche straw planting. I have tided up this area a little bit. The bark mulch helped a lot but I think Iwant to lay down some sort of stepping stones as well. I might want more bark mulch too in other bare spots.
Here's a spot that was planted with a thyme groundcover that has turned into weeds and parsley. The jug has some weed tea. I am trying to really go all organic and LOCAL, as far as fertilizer is concerned. So far I think it is working out pretty well. I feel I'll feel certain as to whether this really works for me when this growing season ends.
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Tuesday, November 25, 2008

Snowy Garden, sorta

First I've got a fine artichoke plant. This sprung back a little after the snow melted but eventually should die back more. I really think artichokes are beautiful plants. I will encourage people to grow these more around here.

One thing about artichokes is that there aren't many varieties available in the US. When I was trying to figure out what I could grow here I found that if I googled carciofo, which is the Italian word for artichoke that I found a lot of varieties. In the US there pretty much is just one grown and the seeds and plants were either the globe or a variety close to that. I'd love to find some of the longer, smaller and violets varieties. I bet that in the next few years this will change.

Another beauty, in my eyes is the leek. My god, look at that! I get so excited. I guess I'm weird but I love it.

This leek could end up in my turkey stuffing. I tend to use all of the leek. Some people just use the stem saying that the green leaves are bitter, but i haven't found this to be true.

Finally I show some roman chamomile after the snow melted. This is not the kind you use for tea, rather it is used for chamomile oil. I planted it as a ground cover thinking it would slowly cover the bare spots but it's been a monster expanding at a weedlike rate.

I've been intrigued by an Elizabethan custom of growing it on turf benches. Turf benches are made, I believe by layering sod. Roman chamomile was planted on top so that when you sat upon, it sweetened your bottom. Maybe next year I'll try this. It certainly grows fast enough.